960化工网/ 化工词典/ 甘草异黄酮 B | 66056-30-2

甘草异黄酮 B | 66056-30-2

甘草异黄酮 B结构式图片|66056-30-2结构式图片
中文名称:甘草异黄酮 B
英文名称:Licoisoflavone B
CAS No.:66056-30-2 分子式:C20H16O6 分子量:352.33744
植物源: 甘草   
如需查看该化合物的详细结构式,mol文件,smile, InChi 请点击:甘草异黄酮 B结构式
价格行情:甘草异黄酮 B价格
国内供应商
甘草异黄酮 B的其他展现形式
  • 相关化合物
四氢甘西鼠尾新酮A 4H-1-Benzopyran-4-one,5,7-dihydroxy-3-(8-hydroxy-2,2-dimethyl-2H-1-benzopyran-6-yl)- CAS No.:129280-33-7
4H-1-Benzopyran-4-one,5,7-dihydroxy-3-(5-hydroxy-2,2-dimethyl-2H-1-benzopyran-8-yl)-6,8-bis(3-methyl-2-buten-1-yl)- CAS No.:156281-31-1
4H-1-Benzopyran-4-one,7-hydroxy-3-(8-hydroxy-7-methoxy-2,2-dimethyl-2H-1-benzopyran-5-yl)- CAS No.:152246-49-6
4H-1-Benzopyran-4-one,5,7-dihydroxy-3-(5-hydroxy-2,2-dimethyl-2H-1-benzopyran-6-yl)-6-(3-methyl-2-buten-1-yl)- CAS No.:100462-54-2
4H-1-Benzopyran-4-one,5,7-dihydroxy-3-(8-hydroxy-2,2-dimethyl-2H-1-benzopyran-6-yl)-6-(3-methyl-2-buten-1-yl)- CAS No.:126716-35-6
4H-1-Benzopyran-4-one,3-[2,3-dihydro-4-hydroxy-2-(1-methylethenyl)-7-benzofuranyl]-5,7-dihydroxy-(9CI) CAS No.:109517-69-3
别名信息
- 中文别名 -
甘草异黄酮 B 异黄酮
+展开
- 英文别名 -
Licoisoflavone B 5,7-dihydroxy-3-(5-hydroxy-2,2-dimethylchromen-6-yl)chromen-4-one 5,7-Dihydroxy-3-(5-hydroxy-2,2-dimethyl-2H-1-benzopyran-6-yl)-4H-1-benzopyran-4-one [ "" ]
+展开
物化性质
 实验特性
LogP 3.76100
PSA 100.13000
熔点 180-183 ºC
溶解度 几乎不溶 (0.011 g/L) (25 ºC),
颜色与性状 Yellow powder
密度 1.443±0.06 g/cm3 (20 ºC 760 Torr),
 计算特性
精确分子量 352.09500
氢键供体数量 3
氢键受体数量 6
可旋转化学键数量 1
同位素质量 352.09468823 g/mol
重原子数量 26
复杂度 638
同位素原子数量 0
确定原子立构中心数量 0
不确定原子立构中心数量 0
确定化学键立构中心数量 0
不确定化学键立构中心数量 0
共价键单元数量 1
疏水参数计算参考值(XlogP) 3.6
拓扑分子极性表面积 96.2Ų
分子量 352.3
海关数据
海关编码 2914400090
海关数据

中国海关编码:

2914400090

概述:

2914400090 其他酮醇及酮醛。监管条件:无。增值税率:17.0%。退税率:9.0%。最惠国关税:5.5%。普通关税:30.0%

申报要素:

品名, 成分含量, 用途, 丙酮报明包装

Summary:

2914400090 other ketone-alcohols and ketone-aldehydes。Supervision conditions:None。VAT:17.0%。Tax rebate rate:9.0%。MFN tariff:5.5%。General tariff:30.0%

相关文献

1. Valorisation of liquorice (Glycyrrhiza) roots: antimicrobial activity and cytotoxicity of prenylated (iso)flavonoids and chalcones from liquorice spent (G. glabra, G. inflata, and G. uralensis)
Sarah van Dinteren,Jocelijn Meijerink,Renger Witkamp,Bo van Ieperen,Jean-Paul Vincken,Carla Araya-Cloutier Food Funct. 2022 13 12105

2. Rapid screening of lipase inhibitors in licorice extract by using porcine pancreatic lipase immobilized on Fe3O4 magnetic nanoparticles
Fei Zeng,Wenxing Wu,Yiying Zhang,Xin Pan,Jinao Duan Food Funct. 2021 12 5650

3. Isoflavonoids of the Leguminosae
Nigel C. Veitch Nat. Prod. Rep. 2013 30 988

4. Proposing high-affinity inhibitors from Glycyrrhiza glabra L. against SARS-CoV-2 infection: virtual screening and computational analysis
Mina Maddah,Roodabeh Bahramsoltani,Nafiseh Hoseini Yekta,Roja Rahimi,Rasoul Aliabadi,Mahdi Pourfath New J. Chem. 2021 45 15977

5. Rapid and comprehensive identification of chemical constituents in Mai-Luo-Shu-Tong pill by UHPLC-Q-Orbitrap HRMS combined with a data mining strategy
Xiangyu Zhang,Yaojuan Chu,Mengli Wang,Yingying Shi,Lihua Zuo,Zhuolun Li,Jiyun Liu,Jian Kang,Shuzhang Du,Bing Li,Zhi Sun,Xiaojian Zhang Anal. Methods 2022 14 4990

6. Anticancer component identification from the extract of Dysosma versipellis and Glycyrrhiza uralensis based on support vector regression and mean impact value
Hailiu Fan,Jianbang Xuan,Kaixuan Zhang,Jianlan Jiang Anal. Methods 2018 10 371

7. Prenylated isoflavonoids from plants as selective estrogen receptor modulators (phytoSERMs)
Rudy Simons,Harry Gruppen,Toine F. H. Bovee,Marian A. Verbruggen,Jean-Paul Vincken Food Funct. 2012 3 810

8. A multiplex approach for the UPLC-PDA-MS/MS data: analysis of licorice
Min He,Hui-Ying Lv,Ya-Ping Li,Carlos Miguel Vicente Gon?alves,Nai-Ping Dong,Lang-Sheng Pan,Ping-Le Liu,Yi-Zeng Liang Anal. Methods 2014 6 2239

9. A multiplex approach for the UPLC-PDA-MS/MS data: analysis of licorice
Min He,Hui-Ying Lv,Ya-Ping Li,Carlos Miguel Vicente Gon?alves,Nai-Ping Dong,Lang-Sheng Pan,Ping-Le Liu,Yi-Zeng Liang Anal. Methods 2014 6 2239


微信二维码
  • 微信公众号二维码
  • 关注官方微信公众号
  • 微信二维码
  • 微信扫码联系客服
平台客服